Monday, February 06, 2012

Oppressive San Francisco Ordinances

Can we all agree that this is too much regulation?
The NYT's Scott James recounts the insane red-tape endured by Juliet Pries, an entrepreneur who decided to open an ice-cream parlour in San Francisco's Cole Valley. She had to pay rent on an empty storefront for over two years while the necessary permits were processed, and tens of thousands of dollars in fees (including the cost of producing a detailed map of nearby businesses, which the city itself seemed not to have). If the story sounds familiar, it's because it was the subject of a notorious Xtranormal-produced Hello City Planner video that used it as an example to lampoon the planning bureaucracy in San Francisco.

Pries's restaurant, the Ice Cream Bar, is a popular hit, and employs 14 people, but “Many times it almost didn’t happen," as she says, due to the incredibly administrative hurdles she faced in opening it...
I'm sure someone will try to justify, excuse, or explain this, but for the life of me I can't figure why they'd try.

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